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Ristorante Pizza Mozzarella

Filling Quantity: 355 gram

Deliciously topped with mozzarella cheese, dollops of pesto, cherry tomatoes and our signature passata sauce on a perfect thin & crispy crust.

Dr. Oetker Ristorante Pizza Mozzarella
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How to Prepare

1) Preheat the oven. Electric oven: 220°C, fan assisted oven: 200°C, gas mark: 4. 2) Remove the film. 3) Bake the deep-frozen product on the rack in the bottom shelf of the oven. Baking time: 9-13 min.
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