COOKIES on the DR. OETKER website

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No- Chill Cookies

The perfect cookies for decorating!

18 - 20 cookies

Easy to make 20 Minutes



for the recipe No- Chill Cookies

For the Cookie Dough:

1 cup white sugar
1 cup butter , soft , soft
1 tsp Queen Vanilla Bean Paste
1 egg
2 tsp baking powder
3 cup plain flour
2 tbsp water




Preheat the oven to 180C.

Cream sugar, butter and Vanilla Bean Paste together, using an electric mixer.

Add the egg, flour, Baking Powder and water. Mix well until a dough forms.


Knead in to a ball and roll between two pieces of baking paper. Ensure your dough is between 6mm and 8mm thick.


Cut shapes and place on lined baking trays. Bake for 12-15mins until perfectly blonde (just before golden).


Wrap spare dough in plastic wrap and refrigerate or freeze and use as required.